Export of processed porcine blood to Canada: Certificate 8609
Use these documents to export processed porcine blood to Canada
Section A: Forms
Download the export health certificate (EHC), the export application (EXA) and any other supplementary forms.
Section B: Guidance
Download the guidance document.
What you need to do
You need to fill in the EHC, the EXA and any other supplementary forms in Section A.
The guidance notes in Section B contain information for exporters and official veterinarians about export conditions and animal health checks.
Submit completed documents from Section A by email to: [email protected].
What exporters in Northern Ireland need to do
Section A: Download and fill in the EHC. Ignore the EXA and any other supplementary forms.
Section B: Download guidance notes. This has information for the exporter and certifying officer.
Check the relevant commodity section of the DAERA website for any other mandatory forms.
Submit filled in forms using the DAERA online application system.
Always use the latest certificate
Before you apply, make sure you have the most up to date version of the certificate as certificates are sometimes updated. The most up to date version is hosted on this page.
Updates to this page
Published 26 March 2021Last updated 4 August 2021 + show all updates
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A new version of the EHC has been released.
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First published.