Research and analysis

Pesticide residues in food: quarterly monitoring results for 2021

Results from the quarterly monitoring programme to check UK grown and imported food for pesticide residues.

Documents

Quarter 4 2021 report: pesticide residues monitoring programme

Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email [email protected]. Please tell us what format you need. It will help us if you say what assistive technology you use.

Quarter 3 2021 report: pesticide residues monitoring programme

Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email [email protected]. Please tell us what format you need. It will help us if you say what assistive technology you use.

Quarter 2 2021 report: pesticide residues monitoring programme

Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email [email protected]. Please tell us what format you need. It will help us if you say what assistive technology you use.

Quarter 1 2021 report: pesticide residues monitoring programme

Request an accessible format.
If you use assistive technology (such as a screen reader) and need a version of this document in a more accessible format, please email [email protected]. Please tell us what format you need. It will help us if you say what assistive technology you use.

Details

Quarterly results from the government’s monitoring programme to check UK grown and imported food for any pesticide residues.

The data from the monitoring programme is published on data.gov.uk.

Updates to this page

Published 9 September 2021
Last updated 12 July 2022 + show all updates
  1. Added the 2021 quarter 4 report.

  2. Added the 2021 quarter 3 report.

  3. Added the 2021 quarter 2 report.

  4. First published.

Sign up for emails or print this page